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- Callebaut 54% cocoa solids dark chocolate – finest Belgian chocolate
- Small buttons (often called Callets) – no chopping required
- High quality – always guaranteed
- Bitter sweet taste
- Certified Halal and Kosher
- 250g and 1kg packed in plastic pouch/silver foil with Vera Miklas own label
Belgian Callebaut Dark Chocolate
€5.00 – €15.00
54.5% cocoa solids Dark Chocolate buttons are made by Callebaut – the world’s leading manufacturer of high-quality chocolate products. They are delicious on its own; we love them in Trail mix with nuts and freeze dried berries. Best Before 1.6.2025
Suggestions for Use
Use Callebaut Dark Chocolate in…
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- Chocolate bars
- Mendiants – chocolate discs with freeze dried fruit and nuts
- Ganache
- Chocolate biscuit cake
Nutritional Information
Product specification:
Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring. Minimum cocoa 54.5%.
Dietary Advice: Gluten free. May contain milk.
Energy | 550 kcal |
Fat (of which) | 36.6 g |
Saturates | 21.9 g |
Carbohydrate (of which) | 45.5 g |
Sugars | 42.8 g |
Fibre | 8.1 g |
Protein | 5.1 g |
Salt | 0.01 g |
Calcium | 28.5 g |
Iron | 12.7 g |