€8
0,8 kg
Sometimes called LIQUID GLUCOSE is a thick, clear syrup used in a variety of recipes including desserts, cakes, marshmallows, truffles, ganache, jam…
Can be used instead of Corn syrup.
Tips:
– Warm the syrup first or use a hot metal spoon.
– Store in dry place
– Supplied in a handy re-sealable pot, which you can use again or recycle.
Sometimes called LIQUID GLUCOSE is a thick, clear syrup used in a variety of recipes including desserts, cakes, marshmallows, truffles, ganache, jam…
Tips:
– Warm the syrup first or use a hot metal spoon.
– Store in dry place
– Supplied in a handy re-sealable pot, which you can use again or recycle.
Made in Belgium
| Weight | 1.05 kg |
|---|---|
| Size | 700g |
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